galette

A Galette with sour cream and shives is quite light yet absolutely delicious.

In games, I occasionally use a font called Galette Medium, but it has a decidedly different feel.

There's traditionally eaten with sausage, in kind of a wrap, and called «galette-saucisse».

I doubt anybody claims that it's the most traditional snack in France, but how many portions of galette saucisse are sold vs French tacos?

That's not up to the parents, I can't given them a box with some kind of rougail, or a galette-saucisse or even just green peas with carrots.

Yes, so it's as much stereotypical French food as a kebab then /s Typical French street food is jambon-beurre (ham and butter sandwich, in a baguette) or in Brittany a galette saucisse (pork sausage in a galette, which is a savory type of crepe).

> Search where you like in the finest cheese shops in France, you will no longer find a Bleu de Termignon or a Galette des Monts-d’Or.

I did my research and found that a bottle of sweet Hungarian Tokay[2] would suit my menu which included a foie pate and a potato galette with goose fat and garlic.

Countless hours of conversations at any time on the balcony or inside when no one was there, while munching on something and drinking tea or a café au lait, or sharing a sandwich, a meal, galette, pizza, chips, or anything.

You can find "Galette des rois" around january only, "bugnes" around march I think, "papillotes" and "buches" for Christmas...

Crêpe are usually sweet (kids absolutely go nuts over them), but there's also a salty variant called Galette.

I can attest, this man surely knows his Galette-Saucisse stuff!