bloomy

It could be a delicate, bloomy-rind cheese like cambozola or roquefort, or a bold, pungent blue cheese like gorgonzola.

They're beautiful to look at, and work well in arcade-style games with large objects like Super Monkey Ball 2, or bloomy games like Mario Kart Wii.

> newer movies look blurry and bloomy due to the heavy post processing If newer movies look blurry and bloomy, it's probably because they're trying to look like old movies.

But if someone wants a great bloomy-rind cheese that can rival the best European cheeses try Jasper Hill's Harbison (or any of the others mentioned above).

I used to work for Bloomy for 3 years, and all the workflows for a Bloomberg employee are tied into the terminal, from email to chat.

Older movies with more practical effects (such as Star Wars) still have a very crisp look to them while newer movies look blurry and bloomy due to the heavy post processing.

Some bloomy rind type cheeses like camambert start out quite acidic, with a low pH under 5.0 but their pH increases while they age because the molds and yeasts on their rind (that give them their characteristic white coats) consume lactic acid and release ammonia (which, being basic, raises the pH back up).

In the small Auchan at the corner of Tolbiac and Rue Barrault, near where I stayed in Paris, there were six or seven refrigerators dedicated exclusively to cheese- cheese of every type (bloomy rinds, washed rinds, pressed, cooked, hard, soft, blue, white,...

Maybe Obama leaned on Bloomy, but that's all.