sizzler

In perspective: The Russian Satan 2 is indefensible, and also the older SS-N-27 Sizzler shot from very nearby submarines.

Perhaps they are careful to tip no more than 15% at the Sizzler when they splurge.

If you have little commits that change some deep magic in sizzler, okay, that's something we should talk about.

A four hour shift at Sizzler (yes, the stake house that everyone loves to hate) would get her about $25/hr on average easily.

Yes, there was a time in my life decades ago in Montana when going to Sizzler was the top dinner option there was.

And then came this sizzler: > We’ve chosen not to build a system because we’re a racist, classist country.

A corner of a nice city park we live by contains a permanently closed Sizzler and an empty parking lot.

Love his stuff, especially Sidney’s Sizzler and the United Acid Emirates album.

Maybe we went to Sizzler or Pizza Hut a few times a month.

Also cooks an amazing steak in a sizzler pan!

Steak places: Sizzler and Black Angus are mass market, Ruth's Chris and Flemings are premium, and some place in Hong Kong that doesn't advertise or even have a name and that I will sadly never learn about or be invited to is luxury.

This is also why “middle class luxury” chains like Sizzler have gotten squeezed out.

They're not McDonalds, however, nor some kind of "McDonalds of steaks", to be considered "fast food" (a place like Sizzler buffet might be that).

This article also talks about the "Sizzler Problem." Oyster costs $10/mo, so they basically have to hope that, on aggregate, people won't read more than that in cost of wholesale fees.

> Depending on when your Sizzler was renovated, you may have memories of this first concept, which they billed as “snug and cozy.” Some even had fireplaces.

Imagine a cross between Sizzler, Hometown Buffet, and a middle school cafeteria, but focused on salad.

We ate at Sizzler, sat through the timeshare pitch to get tickets at Disney, etc.

Sizzler is still around in the US, and emerged from bankruptcy in 2023.