Alternative spelling of pasteurisation. [(British spelling) Heat-treatment of a perishable food to destroy heat-sensitive vegetative cells followed by immediate cooling to limit growth of the surviving cells and germination of spores.]
pasteurization
Definition, parts of speech, synonyms, and sentence examples for pasteurization.
Editorial note
All milk sold (legally) in the US is processed, because it must undergo pasteurization, a heating process that kills pathogens.
Quick take
Alternative spelling of pasteurisation. [(British spelling) Heat-treatment of a perishable food to destroy heat-sensitive vegetative cells followed by immediate cooling to limit growth of the surviving cells and germination of spores.]
Meaning at a glance
The clearest senses and uses of pasteurization gathered in one view.
Definitions
Core meanings and parts of speech for pasteurization.
noun
Alternative spelling of pasteurisation. [(British spelling) Heat-treatment of a perishable food to destroy heat-sensitive vegetative cells followed by immediate cooling to limit growth of the surviving cells and germination of spores.]
Example sentences
All milk sold (legally) in the US is processed, because it must undergo pasteurization, a heating process that kills pathogens.
However, that doesn't mean that the pasteurization process produces the same resulting denatured proteins our body does.
They need to be held at the target temperature over a period of time to guarantee sufficient pasteurization.
Congratulations on that logic The real reason for pasteurization is the benefit to large scale commercial dairy farming.
> that doesn't mean that the pasteurization process produces the same resulting denatured proteins our body does.
It lasts only 3/4 days but is only treated with light pasteurization that leaves most nutrients unaltered.
A major point of sous vide is that the cooking temperature is very close to the minimum pasteurization temperatures.
Even in sous vide, it is necessary to extend cook times to achieve sufficient pasteurization.
We did full thermodynamic simulation in that app, and modeled both temperature and pasteurization.
I ask because in an aerobic environment an extended cook time is necessary at 135 degrees to achieve pasteurization.
It is doubly important in sous vide to reach pasteurization because of the extended period of time spent in the bacterially friendly temperatures.
It's worthwhile to note that iodized salt and pasteurization were in fact undertaken with the goal of making food safer or curing a nutritional deficiency.
Quote examples
If I were to conjecture, it's that the "no raw milk" diktat forces farmers to go to big distribution companies with the requisite facilities for pasteurization.
> All milk sold (legally) in the US is processed, because it must undergo pasteurization So it's a choice between "processed milk" and "slightly more processed milk".
> If I were to conjecture, it's that the "no raw milk" diktat forces farmers to go to big distribution companies with the requisite facilities for pasteurization.
Proper noun examples
Pasteurization is likely to have a more visible effect.
Frequently asked questions
Short answers drawn from the clearest meanings and examples for this word.
How do you use pasteurization in a sentence?
All milk sold (legally) in the US is processed, because it must undergo pasteurization, a heating process that kills pathogens.
What does pasteurization mean?
Alternative spelling of pasteurisation. [(British spelling) Heat-treatment of a perishable food to destroy heat-sensitive vegetative cells followed by immediate cooling to limit growth of the surviving cells and germination of spores.]
What part of speech is pasteurization?
pasteurization is commonly used as noun.