roughage

No, there has to be roughage mixed in.

" "Hmm, how many servings of roughage do you eat per day?

I think my own guts definitely need roughage.

Lettuce, like most leafy greens used in salads, is mostly roughage.

Such roughage isn’t befitting of my new vinegar.

Beans yield about 6M and wheat 4M. My guess is you are growing and giving away about 600k kcals of roughage.

Include fruit and vegetables, especially roughage, in as many meals as you can.

Does it matter, to a cricket, whether it dies so you can put it on your supper plate, or merely so you can fill said plate with roughage?

Honestly this doesn’t bother me much, tomato sauce is going to be more nutritional than the raw tomatoes that went into it. It’s just not roughage.

There's pretty clear evidence that most American's don't eat nearly enough roughage.

So somehow a few drops of leftover meat-liquid micro/macronutrients create more damage than roughage and seeds and such?

Is he really shelling out for every git operation, or are those binaries just extra roughage for technical users?

How are you going to raise meat in the future when there is nowhere left to raise it?Part of this "efficiency" is to stop taking grain/roughage and running it through an animal's metabolism in order to produce protein for human consumption.